The “Kremser Perle” is a traditional tomato variety that is appreciated in Austria and other parts of Europe.
Appearance:
The Kremser Perle has a round to slightly oval shaped fruit with a smooth, shiny skin. The color of the ripe fruit varies from bright red to a deep red.
Taste:
These tomatoes are known for their sweet, aromatic taste with a balanced acidity. They have an intense aroma that makes them particularly tasty and ideal for eating raw or preparing sauces and soups.
Nutrients:
Like many other tomato varieties, Kremser Perle tomatoes are rich in vitamins (especially vitamin C), antioxidants and fiber. They are low in calories and contribute to a healthy diet.
Use:
The Kremser Perle is great for salads, salsas, sandwiches and as an ingredient in various dishes. Due to their taste and texture, they are also ideal for making tomato sauces.
Cultivation:
This variety is relatively robust and can be grown both outdoors and in a greenhouse. It needs plenty of sun, well-drained soil and regular watering. The plants tend to grow bushy and require support.
Storage:
Fresh Kremser Perle tomatoes should be stored at room temperature to preserve their flavor. They often lose flavor in the refrigerator.
Distribution 10 + seeds
